With the expansion of the compost program to Greenpoint last year, it became easier than ever to send our food waste to the fertilizer lot, instead of to the landfill. This […]
Tag: recipe
Spanish Tortilla with Winter Greens
The McGoldrick Park Winter Market started at the end of last month! Its now-indoor location is Lutheran Church of the Messiah, at 129 Russell Street. The market will also be […]
Sweet & Spicy Slow Cooker Root Vegetable Stew
Slow cooker veggie stews top my list of minimal effort, maximum nutrient recipes. Not to mention they are extremely delicious. This one uses seven different vegetables with a focus on […]
Watermelon Soju Recipe for All Your Picnicking Needs
Every summer, someone I know calls for an impromptu celebration of a sunny Greenpoint day in the form of a picnic. Each time, I always show up with the same […]
Recipes Gone Wild: Awakening’s Spring Energy Smoothie
Feeling like a bit of a sloth this morning? Suffering perhaps from a case of the Mondays? I concur. It’s more than a little tough to feel energized knowing […]
Recipes Gone Wild: Kate Coats’ Toad In the Hole, Brit-Style
Mother’s Day is this Sunday, and perhaps you’re looking for something fun and brunchy to make for that special lady in your life. Waffles topped with caramelized bananas? That’s been […]
Recipes Gone Wild: Duke’s Spring Cocktail, Le Rana
Happy Friday! Have you looked at your superfluous (but super cool-looking) wall of international clocks lately? Because it’s 5 o’ clock in Paris, comprenez-vous? The Manhattan Cocktail Classic, NYC’s celebration […]
Recipes Gone Wild: Grandma Ethel’s No-Bake Chocolate Matzo Layer Cake
Drop those yeasted baked goods, my friends, because tonight Passover begins! This very important week on the Jewish calendar, sometimes referred to as the “season of freedom” (what could […]
Recipes Gone Wild: Yuka Miyata’s Pork Hiya-Shabu
This week’s lesson in language, and cooking for that matter, comes from Greenpointer’s own Yuka Miyata, who you may know from our Greenpointer’s markets (like the Spring Market happening next […]
Recipes Gone Wild: Springbok ‘n’ Rolls
I learned a new word this weekend: pronking. It’s what animals like springboks, gazelles, and antelopes do when they bounce up into the air, getting all four hooves off the […]