The event is tonight, August 17, from 6-9 p.m.
$1 oysters are the best after work snack.
A photo posted by Greenpoint Fish & Lobster Co. (@greenpointfish) on Sep 18, 2016 at 9:55am PDT It seems that Greenpoint is in the midst of an oyster invasion. The […]
It’s that lovely time of year when it stops being deathmetal-hot, but it’s still warm enough to enjoy a cold glass of rose or white wine and some delicious oysters as a […]
It’s hard to believe now, but there was a time when New York’s waterways were teeming with oysters. They were not only great for eating but also served a very vital […]
Novelist Stephanie Danler’s favorite depiction of food in literature comes from the Seamus Heaney poem “Oysters,” which begins: Our shells clacked on the plates. My tongue was a filling estuary, […]
Since opening in August, Greenpoint Fish & Lobster Co. (114 Nassau Ave.) has become one of the biggest local success stories of 2014. With a fish market counter at the front, […]
Greenpoint has seen a whole host of new restaurants open over the past year or so. One of the interesting things about this is that we get to witness their […]
Fifth generation fishmonger Vinny Milburn and co-owner/chef Adam Geringer-Dunn have opened the doors to Greenpoint Fish & Lobster (114 Nassau Ave), their much-anticipated raw bar and market offering seasonal, local, […]
Last Saturday saw swarms of hungry foodies pounding the pavements as the Bon Appétit Grub Crawl landed in Greenpoint. I’m not usually a huge fan of group tours but made […]