New bar openings in the Greenpoint neighborhood are always exciting for us. Being the men-about-town that we are, we’ve hit up nearly all the hottest and hippest spots from Driggs to Ash. Yet ever since the closing of our perpetual ride-or-die watering hole, Greenpoint Heights, we have been searching for that “everybody knows your name” kind of place.
At long last, we may have found our home away from home once again.
Nestled in what should be called “The Little Steak-Shop That Could,” Delilah’s Steaks (55 McGuinness Boulevard), sits the delightful new seven seater bar with the unbearably appropriate name: Samson’s. Yet unlike the Biblical frenemies, Samson’s is the perfect complement to owner Tommy Ferrick’s cheesesteak mecca—the first step in his risky but ever-so-admirable master plan to battle the lumbering titans that are Seamless and other services like it. Continue reading →
It’s a swampass summer Saturday in the city, and everyone else got out of bed at the crack of dawn to make it to Rockaway or the Hamptons, but you ain’t got nowhere to go. You might need to recharge with an exotic staycation at Black Flamingo. If you’ve never cruised by its off-the-main-drag corner in Williamsburg (168 Borinquen Pl.), Black Flamingo is one drink, dinner and disco destination that’s not yet been overexposed via Instagram. The cocktails satiate tropical tastebuds without being too sweet, the Mexican-slanted vegetarian offerings are tasty and hearty, and the Friday and Saturday night basement parties have become something of a dance lover’s dirty underground legend.
Editors’ Note: This is the first in a series of posts about the art of dining for one. FIRST UP: Comfort staples The Bounty and Anella.
I’m not sure where my penchant for solo dining originated, but it’s brought me many good meals and, perhaps paradoxically, much good conversation. One fateful dinner alone at the bar of my favorite restaurant in my then home of Denver actually landed me my second full-time job. Leaving Copenhagen a day after my friends departed enabled me to drop in for what still stands out as one of the best meals I’ve ever had, complete with a tour of the kitchen thanks to rapport struck up with bartenders and servers over the course of the meal.
Now a New Yorker, my solo dining game seems even more in play whether enjoying solitude amidst the city’s hustle and bustle, finding camaraderie in spite of anonymity, or bypassing the line out the door. One of the things I love most about Greenpoint is the sense of community, so it’s no surprise that so much of the quality local restaurant scene greets the individual diner with open arms. My “locals” are a significant part of what I love about the neighborhood. If I’m not at a concert I’m likely perched at the bar at Anella or The Bounty, my favorite spots for a solo meal. Continue reading →
Sometimes art doesn’t imitate life and it’s too bad because the winter wonderland we brought this year’s Greenpointers Holiday Marketwas so beautiful! Miss V put down her Mehndi tools for a few hours, picked up a can of blue spray paint, and revived her street art skills to create a dope backdrop decked out with hanging snowflakes, sprites, and a wintery landscape. The weather outside felt more like a brisk spring day but inside the gorgeous Greenpoint Loft, it was bustling with the holiday spirit and the smell of spices from our mulled wine wafted throughout. Continue reading →
If there’s one thing all Greenpointers have in common it’s that we’re reaaallly struggling with the heat right now. As I sit writing this in my sweatbox railroad apartment, I’m silently cursing the giant AC unit I dragged off the street with ‘Free…Works!!’ written across it. Yep, it works, but not well enough. I’m slowly melting, and so are all of my worldly possessions.
Fortunately there’s plenty of freshly-chilled local hideouts to escape to, some of which offer that ingenious invention: the frozen cocktail. We’ve rounded up a few our faves, and it just so happens that each of our picks has outdoor space…so it’s really up to you to choose between icy AC and scorchio sunshine!
Frozen Harrison – Enid’s
Enid’s Frozen Harrison combines tequila and grapefruit with a healthy slosh of cranberry to give us the definitive Greenpoint summer drink. It’s large and refreshing, and during happy hour costs only $5…the best deal of them all! (Happy hour is daily 4-7pm and all night on Mondays.) At other times the Harrison is $9.
Last Sunday, the weather was so gorgeous, and for the first time in months I wasn’t daunted by the thought of leaving a roughly one-block radius. Jen G and I were both up for trying something new, and decided on brunch at Lucky Luna, by McGolrick Park. Continue reading →
At Cafe Edna, an #OSOM coffee shop on Nassau Ave in Greenpoint, the baristas rule! If you live on “the other side of McGuinness” not only will you get great coffee and bites here, but in my personal experience the service is always lovely.
In this post we get to know a few of the baristas and some of Cafe Edna’s delicious food options. Continue reading →
When I was a kid my Titi Pat, whom my Dad called “the Irish woman,” (her real name was Patria) would drop off a big bottle of Coquito during Christmas. My parents don’t know it but I took swigs of the stuff. It was like coconut vanilla ice cream and made me feel so – funny.
Coquito is Puerto Rican, coconut flavored, rum laced eggnog. It is creamy, tropical and still promises that happy rum feeling.
It takes about 10 minutes to make and it’s the perfect drink to bring to any holiday party – especially when it’s presented in a mason jar with sharpie scribbled on it. Thats the good stuff, your alcoholic friends will think. Warn the fearful ones, it’s just rum but take small sips. Continue reading →
Ingredients for a Community Cookbook:
1. An awesome neighborhood (i.e. Greenpoint)
2. A variety of fun and delicious recipes — be them Italian, Polish, Nigerian, Israeli, Korean, Colombian, Japanese…the more the merrier!
3. Cooks that would like to share their favorite recipes with their neighbors
Greenpointers is compiling a community cookbook and — friends, neighbors, home cooks — we need your recipes! Send them in to us by January 1, 2014 through this easy form. The book will be available to purchase by late spring 2014. More info to come as the date draws nearer.
Achilles Heel (180 West St) is near everything and nothing all at once. Anchored by the East River and bolstered by Manhattan Avenue, this coffee shop and bar plays with the duality of identities at the intersection of West St and Green St. The fair-weathered hanging sign outside makes you feel like you’ve entered a 19th century saloon where a good time is about to be had. But you soon realize that you’ve walked into a part of Brooklyn so off the development map, that there isn’t a condo or high-rise in sight – for now. You’re in the unmapped territory of cool and undiscovered.
Sadly, the uncharted location is one of the reasons the cafe will no longer be serving coffee as of Monday, August 19th.
On my impromptu visit, I was charmed by the option to take a window seat on a low lying stool, grab an L-shaped wooden bench at a centered table, or hideaway in a recessed nook and revel in pleasant solitude.Continue reading →