On Saturday TBD hosted the First Annual Brooklyn Mustard Festival. It was the perfect day to sit in the sunny yard and eat mustard covered Sigmund’s pretzels.
Mustard is one of those things I hated growing up and only recently acquired a taste for. Unless it’s a giant slab of kielbasa, I never find myself asking for anyone to pass the mustard. That all changed this weekend.
There was a line-up of mustard geniuses
