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Greenpointers

Greenpointers

Neighborhood News in Greenpoint and Williamsburg, Brooklyn

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Tag: japanese

Posted inEat & Drink

Japanese Soba Restaurant, Uzuki, Opens Today at Greenpoint’s 50 Norman

by Jennifer Rosini-GentileSeptember 7, 2023September 8, 2023

Every item on Uzuki’s menu is gluten-free. The Japanese newcomer’s main feature are soba noodles that are made of 100% buckwheat. 

Posted inEat & Drink

Chef Yuu Shimano Brings Sophisticated French Fare to Greenpoint with His New Restaurant

by Jennifer Rosini-GentileApril 19, 2023April 19, 2023

Restaurant Yuu will open in May.

Posted inEat & Drink

New Japanese-Inspired Restaurant Lingo To Open in Greenpoint This Summer

by Jennifer Rosini-GentileJanuary 31, 2022January 31, 2022

Keep your eyes peeled for their opening in a few months.

Bowls of chankonabe. Photo via Sumo Stew
Posted inEat & Drink

Sumo Stew is Back Next Week! (7/17)

by Greenpointers StaffJuly 9, 2018July 9, 2018

The biggest ever Sumo Stew is coming to East Williamsburg next Tuesday (7/17) at Arrogant Swine (173 Morgan Avenue) from 6-9pm. The event is hosted by photographer Michael Harlan Turkell and Harry […]

Posted inCulture

Something’s Brewing On Ainslie Street at Kettl Tea

by Allison ConsidineDecember 4, 2017December 4, 2017

Kettl has been offering a wide variety of Japanese-sourced teas to customers around the globe since 2013. This leading purveyor of teas and ceramics has been offering North Brooklyn residents and […]

Bowls of chankonabe. Photo via Sumo Stew
Posted inEat & Drink

Get Your Tickets to Sumo Stew Before It’s Fudadome (11/15)

by Siobhan WallaceNovember 10, 2017November 9, 2017

For the past few years, an under-the-radar celebration of all things sumo has been regularly taking place at Brooklyn Brewery. Hosted by photographer Michael Harlan Turkell and owner of The […]

Posted inEat & Drink

With Roots in Japan, Brooklyn’s Osakana is No Fish Out of Water

by Billy McEnteeOctober 10, 2016October 10, 2016

It’s a fish market, but there’s no ice. Instead, the tuna belly, king mackerel, and sea trout rest on pottery as colorful as their contents in a 39-degree glass case […]

Posted inEat & Drink, Reviews

New Must-Try Spot: Cherry Izakaya Opens in Williamsburg

by RosieJuly 28, 2014July 30, 2014

A new Japanese restaurant opened in Williamsburg on Friday. And pay attention because it’s most likely going to be one of the hottest dining spots of the summer. Cherry Izakaya, […]

Posted inEat & Drink, Recipes, Uncategorized

Recipes Gone Wild: Yuka Miyata’s Pork Hiya-Shabu

by Libby VApril 7, 2014April 7, 2014

This week’s lesson in language, and cooking for that matter, comes from Greenpointer’s own Yuka Miyata, who you may know from our Greenpointer’s markets (like the Spring Market happening next […]

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