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Greenpointers

Neighborhood News in Greenpoint and Williamsburg, Brooklyn

Tag: chef

Showdown: BBQ, Takedowns & Cooking In Greenpoint With Jenn de la Vega

by Margie Chidley May 22, 2017May 22, 2017

Baste it, taste it and tweak it again. Showdown is a cookbook about feeding the conversation along with the person. This week, we sat down with Greenpointer and self-described “meat-head” […]

Black Flamingo on Borinquen Features a Stealth Vegetarian Menu

by Dakota July 9, 2015July 9, 2015

Black Flamingo may appear to be all about the vibe, with its splashy seventies-in-Florida décor and stylish downstairs dance club that feels like a Norwegian sauna accidentally fell into a Dan Flavin installation. The space was designed […]

Sunday Supper #3 With Chef Annie Berger at Diamond (Homemade Tater Tots!) 3/3 – SOLD OUT

by Jen G February 13, 2013March 2, 2013

The recent Sunday Suppers have been such a blast, and tickets have sold out in one day, so if you want to get in on major homemade tater tot action, […]

Call For Chefs/Home Cooks & Venues: Greenpointers Monthly Sunday Supper

by Jen G December 17, 2012

Greenpointers is excited to announce a monthly dining event for 2013. Every first Sunday we will host a casual Sunday Supper at a different Greenpoint location with a new chef […]

Milk and Roses Chef Makes Simple Bread Pudding with Broccoli Rabe, Egg and Chili

by Jen G October 23, 2012October 22, 2012

The most satisfying dishes are often the most easy and simple to prepare. When I met with Chance Jones, the new chef at Greenpoint’s Milk n’ Roses, a cafe and […]

Autumnal Equinox Supper at The One Well ($10 off) – Sat. 9/22

by Jen G September 20, 2012September 20, 2012

On Saturday, September 22nd at 8 p.m., Kerry Jones, owner of The One Well and fellow foodie Niki Jackson will be hosting a delicious Autumnal Equinox Supper through Feastly, a website […]

Soup To Your Door: Sea Bean Goods

by Jen G July 10, 2012July 16, 2012

Soup? In this heat? Bear with me. Making hot soup or anything on the stove in this weather blows! But if you’re sitting in a freezing cold office building in […]

Electric Gourmet Supper Club

by Erin June 27, 2012June 27, 2012

When it comes to food, I gravitate towards the simple and familiar. Hand me a bowl of rice and a side of kimchi and it’s a happy belly. I can […]

Talking Shit with Brisketlab

by Jen G May 2, 2012May 2, 2012

48 hours ago Daniel Delaney’s paypal had a balance of $0. Since then he has sold 2500lb of brisket at $25/lb. Do the math. It’s a lot of money to […]

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Since 2007, Greenpointers has been a neighborhood connector and hyperlocal resource for all things North Brooklyn covering the latest news, happenings, events, food and culture.

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