Tickets are $40, but Greenpointers’ readers get $10 off!
• Local Kale Salad with Toasted Almonds and Dried Cherries: Farmer’s market kale salad with toasted almond slivers & dried cherries, tossed in balsamic vinaigrette made with local honey from The One Well.
• Summer Meets Autumn Roll: Rice paper wrapper stuffed with roasted butternut squash, sauteed shitakes, pear slivers, scallion, toasted pumpkin seeds, and Farmer’s Market lettuce, served with a curry coconut dipping sauce.
• Sweet Shepherd’s Pie: Spiced sweet potato over curried lamb shepherd’s pie with carrot, parsnip, green peas, shallot, roasted garlic, and sauteed shitakes.
Seasonal Fruit Crisp: Apples and pears from local farms topped with spiced gluten-free crumble and local maple syrup from The One Well.
To sign-up: email info (at) eatfeastly.com and mention Greenpointers. Hurry there aren’t many seats left!