by Jen G 
Soup? In this heat? Bear with me. Making hot soup or anything on the stove in this weather blows! But if you’re sitting in a freezing cold office building in Midtown right now you might really enjoy a nourishing bowl of soup rather than going out into the blistering sun and paying $20 for a crappy salad that was probably grown in California.
Nicole Chaszar is the Greenpointer behind a one year old soupery called
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