The restaurant’s name translates to “uncut gems” in Chinese.
Posts by Author Archives: Jennifer Rosini-Gentile
Posted inEat & Drink
Community Cookbook: Milu’s Sichuan Spiced Cauliflower
Check out the latest recipe in our Community Cookbook series.
Posted inEat & Drink
Community Cookbook: The Greenpointer Cocktail from Our Bar
Check out the latest recipe in our Community Cookbook.
Posted inEat & Drink
Glasserie Owner to Open Radio Star Next to Transmitter Park in September
She’s open to open it up by Labor Day.
Posted inEat & Drink
Polish Chef Pops Up at Greenpoint’s Diamond Lil and Transmitter Park Through the End of August
A chef is honoring her Polish heritage with a new pop-up at local cocktail bar Diamond Lil (179 Nassau Ave.). Yola’s pop-up is called Sierpień, which translates to August, and […]
Posted inEat & Drink
Community Cookbook: Milu’s Marinated Cucumbers
Check out the latest recipe in our Community Cookbook series.
Posted inEat & Drink
Williamsburg’s Hummus Market Rebrands as Levantine Mediterranean Cuisine
They’re offering up some new menu items and expanded hours.
Posted inEat & Drink
Behind the Toque: An Interview with Ashbox Cafe’s Yoko Kubo
She’s been running Ashbox for 15 years!
Posted inEat & Drink
Award-Winning Gelato Shop, Chillato, Opens in Williamsburg
The Queens-based shop is expanding.