Yaki Tiki, a new edition to the A/D/O (29 Norman Ave.) outdoor space launched two weeks ago and merges Japanese yakitori-style cuisine and tiki drinks.
Yaki Tiki is a partnership between the Sunday in Brooklyn hospitality team (Todd Enany, Adam Landsman, Exec Chef Jaime Young, and bar director Brian Evans), as well as JT Vuong and George Padilla (formerly of Okonomi and YUJI Ramen).
We stopped by last weekend to try…
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