While Mother’s (347 Graham Ave) is technically NOT in Greenpoint – it is the veggie burger that inspired the new Greenpoint Veggie Burger Diaries series, in which I review all the veggie burgers in the neighborhood. This series will include all veggie burger options, like portobello mushroom and bean burgers.
As a newly converted vegetarian, I love a good burger and my recent carnivore flavor palette hardly accepts “fake meat” as a substitute. That being said I can remember countless evenings of insomnia after eating a huge burger while my digestive system suffered processing all the fat.
Before I was a vegetarian I used to get the veggie burger from Mother’s – topped with bacon – partly to piss off a bossy vegan friend, but mostly because it was so delicious and never left me feeling the way meat burgers make me feel.
I’d be surprised if the veggie burger at Mother’s isn’t a regular boca burger, but it’s the fixins: red onions, crunchy pickles, optional cheddar cheese, the perfect sesame seed bun, chipotle mayo and the most delicious shoe string (or sweet potato) fries that keep me coming back.
Plus it’s a good deal at $7. Add-ons are: Cheddar, Swiss, Pepper Jack Or American $1; Bacon, Fried Free Range Egg, Hand Cut Fries (Regular Or Sweet Potato) Or Small Green Salad $2; Basket Of Fries $3.
They have great beer on tap, including my new favorite Bronx Pale Ale, and it’s the perfect spot for an easy and cheap after-work meal.
What do you think of the veggie burger at Mother’s?
Where is the best place in Greenpoint (or very closeby) to get a veggie burger?