They sell gigantic and often tasteless strawberries all year round at the supermarket, but when the local farmers start wheeling and dealing these heavenly berries, I go insane. Often over $4 per pint, local strawberries seem pricey, but they are so worth it because they taste like they have been ripened in the sun not like they have been sitting in the refrigerator section of the produce isle. There are so many things you can…

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