N. 4th St. between Driggs Avenue and Kent Avenue had the largest increase in retail rental prices over the last year, where prices increased by 34 percent according to a REBNY study that looked at 16 of Brooklyn’s “prime retail corridors,” The Real Deal reports. Williamsburg’s N. 4th Street has seen a proliferation of corporate chains set up shop over the past couple of years including Whole Foods, Levis, Scotch & Soda, and Chipotle.
Still, on nearby Bedford Avenue between Grand Street and N. 8th St. prices decreased by 11 percent to $351 per square foot. Rents in Williamsburg may drop further after the L train shuts down between Manhattan and Brooklyn for 15 months beginning in April 2019.
In Greenpoint, Franklin Street between Meserole Avenue and Commercial Street saw no change in the $74 per square foot price for groundfloor retail since last year, according to the study.
Last night’s brief and intense coming-of-Gozer/it’s-a-twister storm treated North Brooklyn with a magical double rainbow dessert course. Check out our favorite Instagram photos of the scene after the jump.
If people get involved, Cooper Park will get better! Please join Friends of Cooper Park for their first meeting!
When:Monday, November 13, 6pm-7:30pm Where:St. Nicks Alliance, 2 Kingsland Avenue Who: Current and future volunteers, park stewards and activists Food and Drinks: Yes! A complimentary light buffet dinner and drinks will be served Childcare will be provided More info: “Cooper Park can be so much more—health club, art studio, outdoor classroom, a place where we meet when we get together with friends and neighbors, and a space where we connect with nature. Our neighborhood’s friends groups, including Friends of Bushwick Inlet Park (FBIP) and McGolrick Park Neighborhood Alliance (MPNA), have demonstrated the value of parks groups, helping raise millions of dollars in capital improvements and getting neighbors involved in improving their parks! The sky’s the limit for Cooper Park….if we all get involved!”
If you’ve eaten out on Grand Street this week, you’d have noticed it is Grand Street Restaurant Week once again! Unlike the regular Restaurant Week, Grand Street’s lets the restaurant set the price. This means you can have a two-course lunch special for $9-$15, and three-course dinner for $12-$30. To sweeten the deal, Grand Street BID is throwing an Instagram contest where the best photo wins a $50 gift card. And who couldn’t use a (basically free) $50. It’s honestly one of the better ways to eat out and support small businesses this weekend! Continue reading →
Have you ever gone to see a band, super pumped, and witnessed a crowd of people standing around sipping craft beer and stubbornly refusing to do little more than nod their heads in time to the music? Yeah, we’ve all been there—it’s awkward for everyone. Refreshingly, when Israeli trio Balkan Beat Box took the stage at Brooklyn Steel (319 Frost St) in late April, this was definitely not one of those moments. In fact, inside Bowery Presents’ newest place to party—specifically designed for large crowds and good visibility of the stage from virtually any vantage point—I experienced a moment of live music euphoria: a few seconds of music video-worthy bliss where literally everyone in the massive venue was off their feet, jumping in the air.
Long story short? When vocalist Tomer Yosef tells you to jump, you jump… splashing craft beer and all. Continue reading →
Today at the Cooper Park Community Center Gym (76 Kingsland Ave) new music venue Brooklyn Steel is holding a job fair. They’re hiring for Box Office, Bathroom Attendants, Coat Check, Door Staff, Hospitality, Maintenance, Merch, Production, Bartenders, Barbacks & Security positions.
Interviews will be taking place from 9am-4:30pm on a first come, first serve basis. They’ll be opening in April at 319 Frost Street, with some really cool shows planned—The Decemberists, PJ Harvey, Goldfrapp, Tycho, Two Door Cinema Club, among others.
The triangular East Williamsburg restaurant sits along the BQE (not so picturesque) but once through the wide wood doors of Llama Inn (50 Withers St), the wrap around windows, hanging garden and welcoming bar will make the location escape you. Just named one of the Top New York restaurants of 2016 by The New York Times and honored with Michelin Bib Gourmand status, this just year-old restaurant is making its mark beyond Brooklyn and putting this overlooked corner on the map. Continue reading →
When you think of mead, or honey wine, you might think of a sweet basement brew that a relative gifted to your parents, which they kindly accepted and then promptly dumped out. Bushwick’s artisanal meadery Enlightenment Wines and bar Honey’s (93 Scott Ave.) is seeking to open peoples’ eyes and tastebuds to what should come to mind for mead. They’re the new generation of honey wine: well-made, natural, herbal, local, and very, very drinkable. And because they’re all natural, there’s evidence that you’ll have less of a hangover, too.
Mead is created when you ferment honey with water, then combine it with herbs, fruits, spices, grains or hops. It tastes a lot like what most people call wine, but it isn’t grape wine. It’s honey wine. But similar to grape wine, mead can be still, carbonated, or naturally sparkling, dry, semi-sweet, or sweet. Continue reading →
Walking down Grand Street past Bushwick Avenue amidst trucking supply shops and duct work fabricators, I almost missed Interboro Spirits and Ale’s new tasting room (942 Grand St.), which just opened a few weeks ago. It’s a raw, industrial space—formerly a manufacturer of naval anchors, and later a wood flooring workshop—that somehow feels warm and inviting, like a little oasis in the midst of all the warehouses. And the approachable vibe is thanks to the friendly folks at the helm.