Every item on Uzuki’s menu is gluten-free. The Japanese newcomer’s main feature are soba noodles that are made of 100% buckwheat.
Category: Eat & Drink
Posted inEat & Drink
Brooklyn Brewery Honors Biggie and Hip-Hop’s 50th Anniversary with Limited-Edition Lager and Two-Night Celebration
Show love, it’s the Brooklyn (Brewery) way.
Posted inCommunity
Celebrate Rosh Hashana and Yom Kippur with Greenpoint Shul
How to celebrate locally.
Posted inEat & Drink
Screamer’s Pizzeria Closing Greenpoint Location
They still have a location at Crown Heights.
Posted inEat & Drink
Community Cookbook: Cà Phê Muối from Larry’s Cà Phê
Check out the latest recipe in our Community Cookbook series.
Posted inEat & Drink
Púsù Brings a Unique and Vegetarian Chinese Menu to Williamsburg
The restaurant’s name translates to “uncut gems” in Chinese.
Posted inEat & Drink
Community Cookbook: Milu’s Sichuan Spiced Cauliflower
Check out the latest recipe in our Community Cookbook series.
Posted inEat & Drink
Littleneck Outpost Temporarily Closed, Will Reopen After Renovations
After 10 years in business, Littleneck is getting a facelift.
Posted inEat & Drink
Healthy as a Motha Expanding Its Plant-Based Brand with East Williamsburg Restaurant
HAAM is aiming for a September opening date.