Illustration by Libby VanderPloeg

In a recent conversation with a friend, I was asked “have you heard about the latest rage in breakfast?”

Well, no, I thought.

When it comes to breakfast, had I not seen it all? Could any new ground truly be broken in this meal category?

“Two words…” he continued. (The suspense was killing me!)

“Summer porridge.”

Well that sounds a little dull, I thought.

But he followed up by…

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