Greenpoint’s Lingo (27 Greenpoint Ave.) opened last year with a modern mashup of American, European, and Japanese cuisines, and last month, Lingo gained a coveted spot in the Michelin Guide.
Lingo’s menu includes Japanese dishes like uni crispy rice and milk bread alongside burrata with yuzu kosho vinaigrette and bone marrow steak tartare with black sesame, cheddar, and nori hand wraps. One of Lingo’s most unique dishes is the beef pie, which is made with Hokkaido-style…

A good friend of mine family lived in that building for many generations, 27 Greenpoint. I joke with her and tell her her great grandmother bought it from the Manhattan Indians or whichever tribe it was.
They poured a great deal of money into the place and turned it into something amazing. She did not recognize it. Good luck to them.