Taste Williamsburg Greenpoint is coming up on September 9, 2012 from 1pm-5pm at CitiStorage. Erin took some drool-worthy photos from last year’s event to get your taste buds going. I got […]
Tag: Food
And the winner is…
Congratulations to the winner of our giveaway! Emily with her comment of “Whisky Sour. Grandma’s Favorite” won 2 tickets to tomorrow evening’s How to … Shake, Muddle & Stir at […]
NYC Vintage Motorcycle Show! Sunday, 8/26
This Sunday August 26th, 2012 is the 9th Annual NYC Vintage Motorcycle Show from 11am-4pm on North 14th between Berry & Wythe. Rain or Shine. There will be vintage bikes, […]
Awakening NY: Bringing the New Wave to the Old School
Greenpointers was invited for a tour and to taste the healthy offerings at the cafe at Awakening NY, the new yoga complex on Manhattan Ave between Driggs and Nassau. The […]
Don’t Stop at Brunch! Make it Boozy! Sat 8/18 @ Word
For some reason this is cocktail week on Greenpointers. Just go with it. Tomorrow, author Peter Joseph will be presenting his new book Boozy Brunch at Word (126 Franklin St) […]
Recipe: Bacon Pasta Bitches!
I am sorry but bitches just looks so good after Bacon Pasta. Let me tell you, hipsters aren’t the only nationality in Brooklyn that likes bacon! My Sicilian family goes […]
Get in on BrisketTown – Now!
Hurry! People in NY are crazy about brisket. Daniel Delaney – who we talked shit with during BrisketLab – just opened BrisketTown to the public – which is a pop-up […]
Lemonade Love
Lemonade stands are good for kids. So is viral marketing. With already a keen understanding of the value of social media, Nat asked “are we going to be on Facebook?” […]
And the winner is…
Congratulations Rachel! You won our giveaway book Jam On: The Craft of Canning Fruit by Laena McCarthy! Thanks to everyone who commented on their favorite jam. And stay tuned for future giveaways […]
Recipe: Eggplant Talk
While shopping at the Farmer’s Market, I cannot resist fresh eggplants! There is nothing better than to simply slice and fry an eggplant and eat it, soggy with olive oil, […]