Local Thai restaurant Kru (190 N. 14th St.) has shared a recipe for a flavorful dish they call Relish of Almonds, which can be eaten as a dip or condiment.
The team at Kru suggests serving Relish of Almonds with vegetables like boiled cabbage, boiled baby corn, pickled cucumber, grilled eggplant, grilled asparagus, grilled bell peppers, or fresh crudités. The team also noted that some of the more unique ingredients in the dish can be…
