Breeze (595 Manhattan Ave.) is a new restaurant in Greenpoint offering Sichuan cuisine in a cozy setting inspired by traditional Chinese teahouses.
Breeze is currently in the soft opening stage. On September 25, the newcomer opened its doors, but the restaurant is still working on finishing touches, including the website.
“We’re wholeheartedly committed to ensuring everything is perfected before our grand opening, which we’ve set a deadline for in one month,” Breeze’s owner Louie He…
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Breeze is probably one of my favorite Sichuan restaurants in New York so far. The flavors and spices are on point, the cocktails are unique and refreshing, and I love how they mixed modern and traditional styles into their design to create this amazing restaurant.