Brooklyn resident Stacey Mei Yan Fong, who works at Greenpoint’s Big Night (154 Franklin St.), recently wrote her first cookbook, which reads as “an immigrant’s love letter to the United States through pie.” The book titled 50 Pies, 50 States, comes out June 13.
You can get a signed copy of Stacey’s cookbook at WORD Bookstore (126 Franklin St.) if you preorder from there, plus, Stacey is going on a book tour
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