Chef Sam Levenfeld is the Chef de Cuisine at Williamsburg’s K’Far (97 Wythe Ave.), the sister restaurant of Laser Wolf, located in the same Hoxton Hotel.Â
Levenfeld began his culinary career as a prep cook in Providence, Rhode Island, and worked his way up the ladder. In 2018, he joined the Boka Restaurant Group’s team at Momotaro in Chicago, and the following year, he was promoted to sous chef at Boka’s Cira.Â
Levenfeld left…
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