I was happy to have more than one vegetarian option to chose from and finally settled on the ratatouille. It was exactly as it should be; simple, rustic, and delicious, plus beautifully plated on patterned china which would’ve been at home at a sophisticated tea party. It was served with oh-so-perfect bread, spread with olive oil. This light and simple dish was so comforting that I could almost imagine a grandmother serving this to me outdoors on a warm summer day. My husband ordered the Coq Frite, or fried chicken, served atop polenta with mushroom sauce. The chicken is served bone-in, with a wing, a drum, and a thigh. He proclaimed that it was perfectly cooked with a delicious breading.
Thoroughly enjoying the lovely atmosphere, we opted to stay longer and order dessert. Every option sounded amazing, especially the hazelnut dacquoise, but I was craving apple cake. It arrived on that absolutely beautiful china, which I wish I had on my wedding registry, atop a drizzle of caramel sauce. My biggest dining pet peeve is overly sweet desserts, and thankfully this lovely cake did not stumble into that trap. It was light and moist and allowed the natural sweetness of the apples to shine through.
My experience at The Gentry was overwhelmingly positive from start to finish. The attentive, welcoming service, the delightful atmosphere that I repeatedly remarked on throughout the meal, and the wonderful food, all impressed me equally. I appreciated that each detail was considered, from the plates to the lighting to the music, which all coalesced in a natural manner without a hint of affectedness. I can’t wait to return to this well conceived and expertly executed restaurant–they are very welcome in our neighborhood!
The Gentry is located at 592 Manhattan Avenue. They are open every day, 4 pm – midnight.