(sponsored) We are very excited to announce that the Brooklyn Night Bazaar will open at it’s new location in Greenpoint, beginning Friday, November 1st at 6PM. Admission is free! Inspired […]
Category: Eat & Drink
Recipes Gone Wild: New Amsterdam Clam Chowder
Clams have feelings too, you know…maybe? Disturb them and they’re liable to spit right in your eye. Such an action, so uncouth, so impulsive, warrants a long vacation in […]
PIG OUT at the Diamond (10/26)
Our friends at the Diamond are getting serious this Saturday (10/26). Serious about roasting a whole pig and letting you eat it. Are you dreaming of getting back to your […]
French Brewery Party Tonight (10/24) & Harvest Party Saturday (10/26) at Brouwerij Lane
(sponsored) Greenpoint’s freshest beer store, Brouwerij Lane (78 Greenpoint Ave), has a couple very exciting events happening beginning tonight and continuing this Saturday (10/26). Along with cold, crisp autumn days are […]
Champs Jr Opens in Greenpoint Today!
Champs Bakery, our favorite vegan diner (on Leonard and Ainslie in Williamsburg), gave birth to a baby today in Greenpoint, little Champs Junior. Baby Champs is located on Manhattan Ave […]
Recipes Gone Wild: Never Enough! Roasted Garlic
Nothing is easy. Especially not figuring out what to make for dinner, which can actually feel like sort of a chore if you cook a lot. Having said that, I’ll […]
Imbibing Taste Talks
Taste Talks, a two-day conference on Brooklyn Food and Drink, announced its curatorial voice with April Bloomfield (of the Spotted Pig) at its helm. The event, which took place on […]
Spice Fix – “Seasonal Spices” Spice CSA
I’ll admit it. My spice cabinet is a bit of a mess. Â And it seems the more cooking I do, the greater into disarray my cache of seasonings falls. Â A […]
Veggie Burgers Diaries: Matchless
It was our first week shaping our “social life” around our new pup “D” – ain’t she a cutie? Basically unless we find a dog sitter, we can’t go anywhere […]
How To Open a Resturant: The Workshop
(Sponsored) Waiting for the right time to launch a dream career as a restauranteur? The Yard is offering a series of 4 workshops, beginning October 30th, that offers expert wisdom on […]