Greenpoint’s Pan Pan Vino Vino (120 Norman Ave.) is a bakery by day and wine bar by night. During the day, Pan Pan offers a seasonal selection of unique pastries and breads like guava buns with cream cheese frosting and caraway rye loaves. 

While pastry chef Sam Shortfocuses on creativity, Sbonisile Banda, known as Bo, is Pan Pan’s talented head baker who is behind the dough for croissants, guava buns and other danishes, as…

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