This summer, the owner of North Brooklyn mainstay Williamsburg Pizza is opening a coal oven pizzeria called Coniglio’s Di Napoli at 616 Metropolitan Avenue, the former home of Napoli Bakery, which shuttered last summer.
The newcomer’s owner, Nino Coniglio, has operated Williamsburg Pizza for many years, opening six locations across the city and even one in Nebraska. Coniglio is also a co-owner of Coniglio’s Old Fashioned, a pizzeria and bakery in New Jersey.
Recently,…
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