Smorgasburg Returns with 20 New Vendors in Williamsburg Saturday (4/6)
It’s officially spring and that means that East River State Park will soon be swamped with Smorgasburg attendees seeking out inventive and delicious eats on Saturday afternoons.
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20+ NEW VENDORS hitting the 2019 outdoor season! Including @fluffysnyc ☁️☁️☁️ Thick Asian-inspired soufflé pancakes with Blueberry Cheesecake or Creme Brûlée topping, torched to order! Saturdays in Williamsburg + Sundays in Prospect Park from April 6-7 till end of Oct! ☝️Tap Stories for more NEW VENDOR previews! 👉 03.30/03.31 LAST WEEKEND indoors @atlanticterminal 📸 @mikejchau #smorgasburg #newvendoralert #fluffysnyc
The outdoor market also begins its Sunday residency at Breeze Hill in Prospect Park on April 7th, from 11 a.m. – 6 p.m.
Gothamist complied a mouth-watering set of photos showcasing some of the new eats that will be available at Smorgasburg this season: including Waygu Sushi at Tojo’s Kitchen, Sweet Potato Cinnamon Rolls at Millers and Makers, Kombucha Popsicles at The Better Pop, and the Nordic Hangover Sandwich at Smor.