by Libby V 
Halloween may be long over, but those little decorative pumpkins, the sugar pie variety, are still gracing the table tops and window sills of homes and shops around the neighborhood. You could send your leftover pumpkins to Teddy the talking porcupine, or you could throw them in your oven and transform them into something delicious. On a recent visit to Brouwerij Lane, after extolling my love of squash and shamelessly touting my cooking…
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Greenpointers has covered Greenpoint & Williamsburg since 2007 — community boards, rezoning fights, local businesses, and the people whose lives and work give the neighborhood its character. Local news is collapsing across the country, but we're still here: independently owned, no corporate backing, no paywall. 18+ years, 280k+ monthly readers and followers, funded by the community we serve.
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