Chez Ma Tante (90 Calyer St.) is a neighborhood bistro named after a French euphemism that refers to leisure time that is unaccounted for. Since 2017, the restaurant has served unfussy American and French-Canadian-inspired dishes in an understated dining room meant to evoke a friend’s dinner party. 

Chef-partners Aidan O’Neal and Jake Leiber, with the help of Chez Ma Tante’s new Executive Chef Oscar Paz, recently launched a breadth of new dishes for the first…

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  1. Have not been here. Looks very popular. Actually liked the restaurant before this that was there, Jimmy’s.

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