After almost a year of anticipation, Bar Americano (180 Franklin St.) opened its doors yesterday, November 7, in the corner location that was previously Brooklyn Label.
Bar Americano’s team, including co-owners Conor Hynes, David Clarke, Steve Kämmerer and Chef Vicent Iborra, is thrilled to introduce Greenpoint to the European tradition of aperitivo hour.

“We are very excited to be finally operating. All we want…
