This Friday, December 16 at 7 pm, at Archestratus Food and Books (160 Huron Street), Ankur Parikh will be creating five vegetarian courses plus a cocktail celebrating and highlighting ingredients classically described as “bitter.” The dinner will explore the bitter part of our palate through items ranging from coffee to fenugreek to bitter melon to dark chocolate, and more.
The cost is $60 for the whole menu and all of the proceeds will be donated directly to an organization called The Young Center. They are a small but special organization doing important work with the most vulnerable of the many thousands of undocumented immigrants in this country—children. The Young Center serves as expert advocates in a relatively specialized line of work that many are just learning about now, in light of our recent political climate.
Get tickets for the dinner here, and check out the Facebook event and menu here.
