It’s January, the long weekend is almost over, and the vortex cold-spell is returning. Sometimes the only thing that will bring light to these dark days is the promise of a warm […]
Tag: pasta
Recipe: Gnocchi Sardi With Carmelized Onions, Leeks and Swiss Cheese
This recipe is actually derived from a German Homemade Spaetzle recipe, which is pretty easy and fun to make. I substituted Gnocchi Sardi (Cayuga Pure Organics’ Tent / McCarren Park […]
Recipe: Bacon Pasta Bitches!
I am sorry but bitches just looks so good after Bacon Pasta. Let me tell you, hipsters aren’t the only nationality in Brooklyn that likes bacon! My Sicilian family goes […]
Fried Pizza: Adelina’s
When I walked into the new wine bar called Adelina’s on Greenpoint Ave for a tasting, two things caught my eye: the back corner of the bar was lined with […]
Recipe: Fava Fava Fava Pasta (VIDEO!)
Fava beans are the most delicious bean to eat, but the biggest pain in the ass to peel. It is a two step process. First you take them out of […]
Recipe: Jon’s Carbonara Pasta with Asparagus
Jon has become the master of pasta carbonara, which is simply (italian) bacon and egg pasta. He got the recipe out of a cook book his mom gave us for […]
RECIPE: FIDDLEHEAD FERN & ASPARAGUS RAVIOLI
Do you get anxiety when you go into Bedford Cheese Shop? The amount of amazing cheese to chose from is extremely intimidating. My friend Tony gave me sound advice: you […]
RECIPE: PAULIE’S OVERNIGHT SAUCE 4 WAYS
When I was lucky enough to attend the Paulie Gee Christmas party and have dinner with the man himself, I was able to use the skills I learned in my […]
RECIPE: BOLOGNESE STUFFED PEPPERS
Il Passatore on Bushwick Ave makes a mean Bolognese. I attempted to recreate it and though quite different, I am happy with the results which were adapted from Emeril Lagasse’s […]
