Sauvage isn’t the only new restaurant to pop up at the great Bedford-Nassau-Lorimer-Berry-McCarren exchange. Amami (57 Nassau Ave) opened its doors in late July bringing us sushi, sashimi, and most important now as cold and flu season beckons, bowls of steaming hot ramen. But one look at the space—which formerly housed Mexican restaurant Sindicato de Cocineros—and you can tell this isn’t your regular sushi joint. Yes, there are the “regular” sushi dishes we’ve come to know and love, but underneath the beautiful floating terrariums, are dishes made from seafood fresh enough to be on higher-caliber (read: $200/person) omakase menus, alongside little touches like house-fermented soy sauce and freshly grated ginger. And then there’s the real kicker: sushi brunch. Continue reading
A new Japanese restaurant opened in Williamsburg on Friday. And pay attention because it’s most likely going to be one of the hottest dining spots of the summer.
Cherry Izakaya, (138 N 8th) is the hip younger sibling of the swanky Cherry at Dream Downtown. The ‘Izakaya’ part of the name comes from the term for a Japanese bar serving small plates of food usually meant for sharing. Continue reading