There’s a whole sludge of events at Greenpoint’s very own Superfund site, Newtown Creek.
State of the Planet, a blog from the Earth Institute at Columbia University, is reporting that the city effort to clean up the polluted waterway is having an unintended effect.
According to a new study the clean up process is releasing sewage bacteria and other particles into the air above the site. The study is one of the first to establish a link between water pollution and air-quality, raising new questions about the health risks posed by dirty water.
Newtown Creek is already a source of combined sewage run-off, and could become even worse due to rising sea levels due from climate change. The New York Times ran an article highlighting the seriousness of the issue this Monday.
Don’t jump off the Pulaski Bridge just yet, Greenpointers. The news at Newtown Creek is not all bad. Here are just a few of the many upcoming community events looking to make the most of revitalizing our waterfront. Continue reading →
It’s no secret that Brooklyn is a giant hub for locally made anything. If you’re a local junkie and are looking for a one-stop-shop for a sustainable living environment look no further: Kerry Jones is the owner of one of Greenpoint’s newest stores, the one well, which Jones describes best as a lifestyle store. “This is for the highest degree of care about your health, your planet, and how you’re affecting your planet.” Over 50 artisans are currently featured in the one well with products ranging from hang crafted bags to locally made honey, chocolate, skin care, vintage lamps, vintage clothing, art pieces and many other lifestyle items (including vegan products!)
Kerry takes a great deal of pride in ensuring that all artisans whose products are sold in The One Well meet her standards of sustainability. She has tried every single product in the store, be it skin care, food or cleaning products (which she says work better than any other cleaning products she’s ever used, and without all the chemicals!) There are times when she has had to turn artisans away because their level of sustainability just didn’t make the mark, but in order to maintain her own credibility as a business owner and the mission of her business, it’s not surprising that this happens.