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Tag: baking
Posted inCommunity, News
Women’s History Month – In Conversation With Sogoal Zolghadri
We have another awesome Greenpoint woman’s tale to tell today. Sogoal Zolghadri’s talents as an artist and baker came to our attention through her roommate Nina’s glowing nomination: Sogoal Zolghadri […]
Posted inShopping
Thumb Cookies’ Love For The Ladies
Especially with crafts like cooking and baking, our teachers are often those near and dear to us and the process takes us back to warm and happy days. Robyn Frank, […]
Posted inEat & Drink, Recipes
Easy Like Sunday Morning Coconut Macaroons!
When a friend invites you to a party and you ask, “Can I bring anything?” be prepared for “How about dessert?” And if you don’t want to take the easiest […]
Posted inUncategorized
Featured Vendor: Isshimo
With over 70 vendors there are over 70 reasons to come to our Holiday Market this Sunday 12/8/13! Here is just one: Japanese Honey Sponge Cake aka Kasutera! I discovered the […]
Posted inEat & Drink, Recipes, Uncategorized
Recipes Gone Wild: Morning Glory Muffins
The other day I got an alarming series of texts from my friend Camille. She had just baked a batch of muffins, cooled them, and set them on the countertop […]
Posted inUncategorized
Enid’s Apple Pie Contest Winner – Our Own Libby V!
We are so proud that the talented and amazing Greenpointers contributor responsible for the hilarious and adorable illustrations in her Friday column “Recipes Gone Wild” – is the champion of […]
Posted inEat & Drink, Recipes
Recipes Gone Wild: Concord Grape Crumb Bars
A friend of mine and I were just discussing which of our senses we could live without. After a bit of thinking I had settled on smell— a decision directly […]
Posted inEvents
Calling All Bakers and Sweet Tooths! Sugar Sweets Festival Sunday (10/6)
This Sunday 10/6/13 is the 4th Annual Sugar Sweets Festival at City Reliquary Museum (370 Metropolitan Ave) from 10am-4pm. Donate freshly baked goodies to be sold at the festival. All […]
Posted inEat & Drink, Recipes
Recipes Gone Wild: Tamarind-Curry Apple Chips
Stopping at a gas station upstate the other weekend, I had my first taste of this fall’s apple crop. A lady had set up a fruit stand just outside the food […]