It may be March but it’s still a vile slush-pit from hell out there and is nowhere near as springy as any of us would like. However, the good folks at Le Fondare realistic with their expectations of the seasons and next week will be hosting a one-off pairing dinner sensibly titled ‘Avant le Printemps’ or (as Richard Linklater might say) ‘Before Spring’.
Regular visitors to Greenpoint Library (and indeed anyone who frequently crosses the intersection of Norman and Leonard) may have noticed that changes have been afoot around that area recently. Antek, a Polish restaurant noted for its fine pierogi, has closed down and in its place has arisen a charming new French bistro, Le Fond.
The creation of Le Fond (105 Norman Ave) involves a fruitful collaboration of the old and new. It came about when Antek owner Stanislawa (Stasha) Prenkiewicz advertised on Craigslist for somebody with a strong vision and business plan to come onboard and relaunch her restaurant. The ad was answered by local chef Jake Eberle, who’d been looking for the right opportunity to open his first business. Stasha was excited by Jake’s proposal and a new partnership was born. She handed him creative control of the space whilst remaining involved as a silent partner. Continue reading →