Bakeri has been baking delicious small batch breads and dessertsin Brooklyn for over five years. Inside their bakery you will find amazing cookies, pastries, warm sandwiches, soups and great coffee. If you haven’t been to Bakeri yet, now is the time to come in and enjoy this friendly and authentic place where bread and baked goods are made daily with the utmost craftsmanship.
And now that the holiday season has begun, get your Thanksgiving Breads and Desserts made just for you by the ladies at Bakeri. Order by Sunday Nov. 24 to have your dessert by Wednesday after 4pm or Thursday before Noon. Enjoy classic Apple & Cherry Pies, Tarts, including a vegan version and my personal favorite, the Pumpkin Whoopie Pie with cream cheese and crystalized ginger filling!
The newest cafe to open up just east of the Nassau G-train is Cafe Pistachio (114 Nassau Ave). Owned and operated by a trio of food lovers trained in catering and culinary arts, this cafe is warm and its staff is inviting. Pistachio’s menu presents Turkish standards including açma (served best with a side of warm feta cheese), kumpirs and house-made yogurt. Though the savory food alone is worth a stop in, Cafe Pistachio also boasts a large assortment of house-made baked goods including sizable Madeleine cookies, chocolate truffles and a sinful Pistachio Dome. This seemingly modest dark chocolate half-sphere holds a rich pistachio mousse and is served on a gold foiled platter. Though Pistachio’s interior is less candlelight dining and more hey, let’s get a coffee, any Greenpoint gal or guy who brings a Dome—or at least suggests one—on a first date is sure to score points. And so does Pistachio for their charm and tasty treats.