Drop those yeasted baked goods, my friends, because tonight Passover begins! This very important week on the Jewish calendar, sometimes referred to as the “season of freedom” (what could […]
Tag: cooking
Posted inEat & Drink, Recipes, Uncategorized
Recipes Gone Wild: Yuka Miyata’s Pork Hiya-Shabu
This week’s lesson in language, and cooking for that matter, comes from Greenpointer’s own Yuka Miyata, who you may know from our Greenpointer’s markets (like the Spring Market happening next […]
Posted inEat & Drink, Recipes, Uncategorized
Recipes Gone Wild: Indian Upma with Oats
Happy spring, and happy Monday, Greenpoint. I’m resolving to be healthy and renewed after a shameless and somewhat regrettable Saturday night binge on freshly baked chocolate chip cookies, prompting a […]
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Recipes Gone Wild: Lucky Luna’s Kimchee + Nori Bloody Mary
Last Sunday, the weather was so gorgeous, and for the first time in months I wasn’t daunted by the thought of leaving a roughly one-block radius. Jen G and I […]
Posted inEat & Drink, Recipes
Recipes Gone Wild: Yana Gilbuena’s Sinuglaw
Spring meditation exercise: Close your eyes. Picture yourself clothed in billowing white linen, ocean waves spanning before you, skin kissed by rays of golden sunlight. One hand holds a frosty […]
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Recipes Gone Wild: Julia Turshen’s Sweet Potatoes with Red Onions and Pancetta
What’s more warming and comforting than a pup snoozing beside you on the couch? Trick question…nothing! Â But I can tell you what comes close. A big bowl of roasted sweet […]
Posted inEat & Drink, Recipes
Recipes Gone Wild: Jen G’s Bloomin’ Bread
Have you heard about this big sports game thingy tomorrow? As you can see by my drawing, I’m not much of a football fan. I thought a bronco was a […]
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Recipes Gone Wild: Beth Lewand’s Random Green Gratin
Before becoming a Greenpointer, I was a Williamsburger, living near the bridge with a lovely French lady and her feisty kitten, whom we’ll call Tache (to protect the innocent). In […]
Posted inEat & Drink, Recipes
Recipes Gone Wild: Gouda Times with MacKenzie Smith
Phew! I thought the weekend might never come, but it’s officially almost here, bringing with it the things that make all that hard work worthwhile.  Time for cooking real dinners […]
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Recipes Gone Wild: Miso Tahini Soup
Hey– is anyone else feeling lately that they’ve really gotta squeeze back into their pre-December clothes? Ahhh, January. The new year, the new resolve to be healthy. This time of […]