There’s nothing more enjoyable than cradling a hot coffee in this insanely cold weather. In our next interview as part of our winter survival guide series, we spoke to Champion Coffee’s Manhattan Avenue manager Rob Garcia about his favorite cold weather drinks when visiting Champion or when you’re planning a day of hibernation at home. Check out our previous interviews here and here.
COFFEE: CHAMPION| 142 Nassau Ave, 1107 Manhattan Ave Rob Gargia, General Manager
Greenpointers: What is your favorite type of coffee drink to get through the winter?
Rob Garcia: I feel like drip coffee is underrated in general and I know that that is boring, but I really would suggest it. People think that espresso has more caffeine, but drip coffee has twice the amount. I’ve been really enjoying just sitting with a drip coffee. If you do want an espresso drink, macchiatos are also underrated in my opinion.Continue reading →
As the weather gets cooler, a warm cup of joe in the morning becomes even more delightful. Luckily, us Greenpointers have plenty of choices when it comes to quality coffee. I stopped by ten neighborhood spots recently and spoke to patrons, baristas, and even a few coffee-obsessed (and surprisingly well spoken) pups about why they like their favorite coffee shops!
An excellent espresso is a cafe’s best business card. On Sunday October 2, 2011, Rebecca from I love Greenpoint, Mike & Charlie from Brooklynauts and I tasted a total of 19 espressos from every cafe* in Greenpoint in order to determine the champion of the Greenpointers 2011 Espresso Tour. The density of outstanding espressos in this neighborhood was impressive and made the tour difficult to judge, but we have a winner!
Each cafe was notified and generously donated 3 espressos. We judged using the following score sheet adapted from the World Barista Championship:
TASTE EVALUATION OF ESPRESSO: • COLOR OF CREMA (hazelnut, dark brown, reddish reflection) 0/10 ___ • CONSISTENCY & PERSISTENCE OF CREMA* 0/10 ___ • TASTE BALANCE (harmonious balance of sweet/acidic/bitter) 0/10 ___ • TACTILE BALANCE (full bodied, round, smooth) 0/10 ___ • TEMPERATURE** (hot but not too hot to drink) 0/10 ___ 0/50 ___
BEVERAGE PRESENTATION: • CORRECT ESPRESSO CUPS USED (60-90mL w/handle) YES/NO • SERVED WITH ACCESSORIES (spoon, napkin & water) YES/NO /2 ___
After judges’ individual scores were added, the highest possible score was 156. Results ranged between 97-142. (Only the top 3 scores are revealed.)
*We were unable to contact Ashbox and the cafe was closed on Sunday.