The wine bar Plus de Vin will open today at 445 Graham Avenue, taking over the space that used to be Pheasant.
As we reported in June, a trio of industry veterans—Carenn and Max Mackinnon and San Antonio-based restaurateur Chad Carey—are behind the space, which will offer natural, low-intervention wine and shareable small plates.
“I have always felt like there are so many barriers to entry with wine. It can be so intimidating and…
