“For the home baker who has mastered the country loaf and hit a dead end.”

Honestly what event copy has ever been more tasteful? Even if your leavening skills are not up to snuff, raise your stakes (and yeast) at Brooklyn Bread Lab’s September 18 baking class!

Located in the heart of Bushwick and owned and operated by the culinary team at The WIlliamsburg Hotel, Brooklyn Bread Labis a warehouse kitchen focused…

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