risotto

Comforting New Dishes from Adelina’s to See You Through this Week’s Cold Snap

Adelinas_dishes_greenpoint_Rosie_de_Belgeonne
Some scrummy new autumnal dishes from Adelina's (Pics by Rosie de Belgeonne)

Puffer jackets at the ready…this week’s gonna be a chill one with temperatures rumored to be dropping down to the 30’s by midweek.  Brrrrrr. Fortunately our favorite neighborhood Italian Adelina’s has added some excellent new dishes recently and they are exactly the kind of thing we want to be eating on a cold winter night, washed down with a nice glass of red from one of the many wine casks that line the walls of the restaurant.

Here’s what we tried and LOVED when we visited at the weekend: Continue reading

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Recipes Gone Wild: Dan Valen’s Risotto with Asparagus, Leeks, and Shell Peas

Rainy days and Mondays…sigh… Let us consider today’s weather as an answer to yesterday’s summer-y heat and a reminder that it’s still spring, friends. I only wish I liked my raincoat more. In other news, Recipes Gone Wild is about to go on summer vacation! But in case you still want a little cooking inspiration, worry not. We at Greenpointers will still be putting up lots of recipes in the coming months! So anyway… I attended my first BBQ of the year the other weekend, where I ran into my neighbor and friend Dan. He’s been promising for weeks to send me his risotto recipe, and surprise, surprise– he came through! Loaded with fresh green veg (I’ve been watching Jamie Oliver lately and that’s what he calls vegetables), this recipe is insanely delicious and will knock the socks off of you and whoever is lucky enough to dine with you!  And if you run into Dan (perhaps at one of the local beer shops), I’m sure he can give you some great ideas on what beverage to pair with this dish.  Continue reading

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