eli kaplan

Greenpoint’s Mom & Icepops Serves Up Crazy Flavors Like Roasted Tomato and Chipotle, Plum Violet and Rhubarb Lavender

Mom & Icepops, popsicles, pops

Owner and co-Founder of Mom & Icepops Eli Kaplan has exciting new flavors in the works and dreams of bringing  his unique brand of fresh, delicious, responsibly sourced popsicles to more New Yorkers. He’s currently seeking a company expansion to keep up with the supply and demand of his inventive and delicious treats. We chatted with Kaplan about how his pops are created, and what he’s looking to achieve in the growth of Mom & Icepops.

GP: Do you have any exciting new flavors in the works? 

Eli: A bunch! Right now a flavor that has been getting a lot of positive feedback is the orange fennel. I’m also working on a roasted tomato and chipotle pop — it’s kind of savory and sweet. We also have a plum violet popsicle and rhubarb lavender pop when rhubarb is in season.  Continue reading

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Farmers, Fishers, Bakers, Makers: Meet Eli Kaplan of Mom and Popsicles

Orange Souchong, Black Sesame and Raspberry, Honeydew Lemongrass, Salted Caramel. These are just some of the flavors that Greenpoint’s local popsicle company, Mom & Pospsicles, has been sharing in their Instagram feed (and at Sunday’s McGolrick Farmer’s Market) lately.  As a self-proclaimed popsicle aficionado, I needed to know more about the person behind this pop-up, so I hunted down the little company’s founder, Eli Kaplan, and asked him to share a little about his relationship to Greenpoint and his experience owning a real mom-and-POP shop. Continue reading

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