Greenpoint’s Mom & Icepops Serves Up Crazy Flavors Like Roasted Tomato and Chipotle, Plum Violet and Rhubarb Lavender
Owner and co-Founder of Mom & Icepops Eli Kaplan has exciting new flavors in the works and dreams of bringing his unique brand of fresh, delicious, responsibly sourced popsicles to more New Yorkers. He’s currently seeking a company expansion to keep up with the supply and demand of his inventive and delicious treats. We chatted with Kaplan about how his pops are created, and what he’s looking to achieve in the growth of Mom & Icepops.
GP: Do you have any exciting new flavors in the works?
Eli: A bunch! Right now a flavor that has been getting a lot of positive feedback is the orange fennel. I’m also working on a roasted tomato and chipotle pop — it’s kind of savory and sweet. We also have a plum violet popsicle and rhubarb lavender pop when rhubarb is in season. Continue reading