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Spiked Hot Chocolate and Pumpkin Agnolotti from Five Leaves Actually Make Winter Seem Bearable

Fall_dishes_five_leaves_greenpoint_rosie_de_belgeonneOur recent report that Five Leaves is soon to be expanding was quickly met with delight by the likes of  Eater and Gothamist, which goes to show just what a treasure we have on our hands here in Greenpoint.

One of the reasons Five Leaves (18 Bedford Ave.) is so loved is that it always feels inviting no matter what the season. Spring and summer means packed tables of attractive sun worshippers lining the pavements outside, but in colder months there’s nothing better that holing up inside for an evening of great food and delicious cocktails. Last Friday was one of those such nights and we took great delight in ducking out of the chill night air into a cozy candle-lit corner to try some new seasonal additions to the dinner menu. Continue reading

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