Clinton Hall, a modern take on a classic beer garden, known for its SUPERCRAFT™ beer and photo-worthy food offerings, has furthered its partnership with Pod Hotels to open a fifth location in Brooklyn. Located adjacent to the POD Hotel (247 Metropolitan Ave), the latest Clinton Hall is the second partnership with the POD brand.
With a custom art installation by LA celebrity graffiti artist Gregory Siff, the new 4,000 square foot beer hall features an inviting industrial design with 22-foot ceilings, an open-concept floor plan and bright pops of color throughout. The restaurant’s focal point, a 2,000 square foot outdoor beer garden, offers a secluded and energetic city escape with a tree-lined terrace, communal beer garden seating and a variety of supersized games including Jenga, Connect 4, giant chess and more. Modern interiors are primed for game day viewing with four 65-inch flat screen TVs, one 85-inch TV and two TVs solely dedicated to Clinton Hall’s extensive rotating craft beer menu on tap. The restaurant accommodates up to 300 guests and is accessible through an entrance in the Pod BK Hotel or by street entrance.
The Brooklyn menu, served daily from 7 AM–2A M, introduces a variety of new and exciting dishes alongside popular Clinton Hall classics. Signature items like the famous Doughnut Grilled Cheese, Fondue Burger and popular W.T.F. Waffles, are complimented by new creations from Executive Chef Eric Rentz, like the Nashville Hot Chicken Sandwich, Kimchi Hot Dog, and Spicy Duck Chorizo Burger. The new location also features Clinton Hall’s famous SUPERCRAFT™ beer selection with 20 rotating taps of unique draught beers and ciders, and an on-site Flux Capacitor – the most advanced beer technology for regulating draft pressure, which allows every beer to be served precisely to the brew master’s specification. A variety of other cocktails and beverages round out the restaurant’s drink list.