Tired of being stuck inside all day? Don’t have a backyard or outdoor space to call your own? Want to get your hands dirty, enjoy the beautiful weather and meet some great people that live in your neighborhood?
Stop by to help build the garden this Saturday June 1, 2013.
Garden work begins at 2pm and the open meeting for new member begins at 3pm.
That’s right! After years of remaining vacant, the city-owned lot on Franklin is blossoming into a new garden space and outdoor environmental classroom for Greenpoint.
Unlike the traditional community garden model, in which individualized plots are spread out between a few lucky participants, the 61 Franklin Street Garden will function as more of an open green space for community use. Individual membership is $25/year and family memberships are $40/year.
A free, self guided tour of private gardens in Willamsburg. On Saturday afternoon, September 15th, from 2-5pm, 7 households will open their doors and invite you to see the green spaces they’ve created and lovingly tend. All the gardens are within walking and biking distance of Crest Hardware and Urban Garden Center. More info.
In my post-college life, my favorite leafy green substance has to be basil. I seriously cannot get enough of it. I put that shiz on everything!
Last week I did a major overhaul of the garden and decided to sow some seeds that seemed to be flourishing on my balcony. I now have the beginnings of what just might be more basil than I know what to do with.
Maybe I should start a small business?
Do you have any plants that are doing particularly well? I want to hear your success stories!
Twelve weeks of gardening, and I can finally enjoy the fruits of my labor! Well, not so much fruits as herbs.
A few days ago I went out onto the balcony and plucked basil, rosemary, and chives, all ready to be chopped up and thrown into a lovely herb crusted chicken dish – which I of course, forgot to take a picture of.
However, now that food-eating season is upon us, I plan to start including lots of my favorite recipes and tutorials. After all, I grew these plants for a reason! And that reason is for them to be in my mouth.
Some of my favorite summer recipes are things like simple Caprese salads, grilled corn with lots of butter, asparagus (by the way, RIP my asparagus, they did not like it outdoors), and most kinds of mojitos. What are some of yours? Are you picking up what they are putting down at the new McGolrick farmer’s market? Tell me everything @everydaycaitlin
An appropriate title for this week’s column might be, “Sad, Droopy Things”. I mean, wasn’t that what we all were this past week?
The H was O, as they say, and we were all wondering how this could possibly be just the beginning of summer (or, technically, still the end of spring).
My plants were no exception, and as I checked on them this morning, I noticed that many of them had shriveled a little under the stress of the humidity. My most promising squash seems to have deflated, turning in on itself in an almost painful display of undernourishment.
Don’t worry little guy, I got you! This week is all about making sure the basic needs of my baby seeds get met.
It’s been a rainy, muggy week here in Greenpoint. I’m going to be honest and say I’ve spent more time catching up on TV and frequenting the brand new Beloved than gardening. However, sometimes the plants take care of themselves (hey, they’ve been doing it since literally forever!).
This morning I awoke to a really special sight. Out of nowhere it seemed that my squash had blossomed! I have a whole mess of little yellow flowers. I was told I should try catching some of these before they bloom, stuff them with cheese and fry them, ….maybe I will give it a shot tonight.
This past weekend, before the rain, I transferred all of my cowpots into regular-sized pots. They seem to be doing well and growing ten times faster. It’s amazing what a little space can do (am I right, Brooklyn renters?)!
Last week I shared my excitement about Hayseed’s Big City Farm Supply opening up like, 3 blocks from my apartment. I finally got to head down there today and check it out – and it was everything I had hoped it would be and more. More being the fact that I got to hold this rabbit named Carrot!
The shop itself is airy and bright, with heaps of seeds, soil, pots, books, shovels, bee keeping equipment, and of course, bunny raising supplies. If you are feeling a bit blue today, this is what you should do. Go down to Hayseed’s and hug the rabbit.
Megan Paska, one of the owner’s of Hayseed’s and creator of BrooklynHomesteader, was more than helpful when it came to answering all the customer’s questions. She told me about the reasons behind opening the shop (to get affordable supplies to eager urban farmers), as well as what some of the most popular products are (books and seeds, no surprise there!).
Hayseed’s is not just a shop, they are also growing their own garden in the lot next door. This is quite a sight next to the big rigs and gas stations that line McGuinness Avenue.
I left with a few lbs. of dirt, a set of CowPots and some hot pepper and cilantro seeds (definitely a Mexican food theme happening in my garden) for less than $20.
All in all, Hayseed’s is an excellent addition to the neighborhood, and I look forward to many visits over the next couple months. They are only open through June, so go check them out while you still can!
Hayseed’s is located at 218 India Street in Greenpoint.