(sponsored)We can all agree that Greenpoint majorly delivers on the foodie front – with one exception – lunch. The biggest complaint I get (and I get ALOT of complaints) is that there aren’t a TON of lunch spots to chose from. We Greenpointers want choices! Well, guess who just rolled out not only a new lunch menu, but also dinner AND brunch service, that also includes wine? Charlotte Patisserie on Manhattan Ave. And don’t forget their incredible outdoor space and the infinite array of drool-worthy desserts! Continue reading
“Do you always look for the longest day of the year and then miss it?” asked The Great Gatsby’s Daisy. Well there’ll be no missing it this year, not if you choose to mark the day by partaking in Bon Appétit’s Greenpoint Grub Crawl which, betwixt the hours of 11.30am-5pm, will take punters on a tour of some of the most exciting foody hotspots in the area.
There are loads of awesome local brunch spots, but in a game of quick-fire word association I’d automatically pair ‘Greenpoint Brunch‘ with ‘Five Leaves‘. Unfortunately, as the heavily populated corner of Bedford and Lorimer demonstrates, so would the rest of the neighborhood which means you have to get there bright and early on weekends to avoid a wait for a table. Continue reading
“I feel like I’m in Pulp Fiction” says Gina as we meet for this week’s Cheap Eats adventure. This is because we have picked Greenpoint’s Manhattan 3 Decker (695 Manhattan Ave) to seek out our next budget meal. With its classic all-American interior of red leather booths and blind-shaded windows it would indeed be no surprise to hear the mockney tones of Tim Roth and Amanda Plummer plotting from the next table. Continue reading
Last week Gina and I set out on a mission to find great local eats that would set us back no more than $7 per person. After kicking things off with a supremely wallet-friendly breakfast at Peter Pan’s, this week we decided to seek out a dirt-cheap lunching spot.
We got word that Chinese Musician (151 Greenpoint Avenue) does a lunch special for a mere $6.50. This allows you to choose a soup, a rice and an entrée from a list of 33 dishes (or 43 options if you’re feeling flush enough to spring an extra dollar). This was obviously a very exciting prospect for us.
On Saturday afternoon we slid into a sunny window booth and, before we’d even ordered, our hosts greeted us with iced water, a pot of green tea, a big bowl of savory bites and a sweet chili dipping-sauce. For free. We suspected we were onto a good thing. Continue reading
The duo behind the much loved Gowanus seafood restaurant Littleneck are all set to unveil their newest venture in Greenpoint in April. The new cafe, aptly named Littleneck Outpost, will be located at 128 Franklin Street, right next door to Shayz Lounge and at the corner of Milton Street.
When we met with owners Aaron Lefkove and Andy Curtin they told us that the plan is to keep the Greenpoint cafe as more of a daytime operation than its Gowanus counterpart. They will start brewing La Colombe coffee and serving breakfast to early birds from around 7am, then continue through until early evening. Continue reading
On a gorgeous springlike evening last week, Jen G and I popped into the newly opened Brooklyn Safehouse for an early dinner. This is the place at 120 Franklin Street, which seems to have been in the making for at least two years and finally opened its doors last month. Continue reading
Whenever we have friends in town, the weekend usually starts with a hearty Greenpoint brunch to show off the neighborhood. And although there’s been endless new places opening up recently, when it comes to wowing visitors we often end up leaning on old classics for great food and reliable service
At Cafe Edna, an #OSOM coffee shop on Nassau Ave in Greenpoint, the baristas rule! If you live on “the other side of McGuinness” not only will you get great coffee and bites here, but in my personal experience the service is always lovely.
In this post we get to know a few of the baristas and some of Cafe Edna’s delicious food options. Continue reading
There has been a glut of interesting new enterprises springing up on Driggs recently.
One of the most delicious is Bread for the Eater (168, Driggs Ave). This bakery and restaurant opened its doors in September and is the most recent venture from Din Yates, the man behind the extremely popular Cheeky Sandwiches in LES.
Din describes wanting to create ‘a place where warmth exudes’, and this is certainly something he’s achieved. They bake their own bread right there in the restaurant, so the smell that greets you as you enter is nothing short of heavenly. Especially on a windswept fall night. Continue reading