food and drink

Arepas All Round! Tasty New Pop-Up at Brooklyn Safehouse

Adobera Arepa with queso fresco, black bean spread, avocado and pickled jalapenos (Image from @centavonyc)

The nights are drawing in, the temperature’s gradually dropping and it’s starting to be hands in pockets weather – but we’re not talking coat pockets – oh no – we’re talking yummy little stuffed arepa pockets!

A brand new weekly pop-up at Brooklyn Safehouse is bringing delicious arepas to Franklin street every Wednesday night. The pop-up is called Centavo, and is run by trio of friends John Monastero, Mike Lee and Mary O’Reilly, who are taking of advantage of cozy season to roll out an inventive menu of comforting hand-held treats to hungry bar-dwellers. Continue reading

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Brooklyn Barge Bar Finally Open – Just in Time for Autumn!

bbb_greenpoint_bargeSummer may be officially over, but a little change of season’s not standing in the way of the launch of the longest-anticipated bar in Greenpoint.

After months of uncertainty, Brooklyn Barge Bar finally opened its gangplank to the public on Friday. Continue reading

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A Benefit Dinner for Greenpoint Soup Kitchen with Chefs from Saltie and Diner Journal (10/02)

greenpoint_church_vegWhen 61 Franklin Street Community Garden and Greenpoint Church get together, they throw some of the most fun and delicious fundraiser community dinners – and they’re hosting another one this Friday evening!

A $60 ticket includes an amazing three-course meal with unlimited wine from Dandelion Wine and beer by Sixpoint. Veggies are from the community garden and meat comes from Sun Fed Beef in upstate NY (and there will be a wonderful veggie option for non meat-eaters).

The meal will be prepared by two talented local chefs : Caroline Fidanza owner of Saltie, the cult Williamsburg sandwich shop, and Millicent Souris, who has cooked at Egg, Roebling Tea Room and the Queen’s Hideaway. Both chefs have published their own cookbooks and regularly contribute to Diner Journal. Continue reading

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Eighth Annual Brew ‘n’ Chew at The Diamond this Sunday (09/21)

brew_chew_diamond_greenpointDoes your perfect Sunday afternoon involve gallons of homebrew and a whole load of delicious snacks? If so, you’re in luck because this weekend brings The Diamond’s infamous Brew ‘n’ Chew!! Now in its eighth glorious year, six teams of homebrewers and home chefs will compete to bring guests the very best beer and snack pairings, all for just $25.

Pairings are subject to change but currently on the cards we have tempting combinations such as:
- Table Saison with apricots served with a smoked pork tenderloin slider
– Coffee, maple syrup & cardamom stout served with a waffle-taco hybrid
– Brett Lavender Saison served with tiramisu Continue reading

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A Sunday Evening With a Burmese Twist Inside Sunview Luncheonette

bar_lucky_number_greenpoint_rdbIt was the final Sunday evening of August and, whilst most of the city was recovering from another scorching weekend, in a hidden corner of Greenpoint things were only  just starting to warm up. The venue was Sunview Luncheonette, the charming former diner perched on the Nassau side of McGolrick Park. The event was a Burmese supper pop-up by Lucky Number, a tasty new enterprise masterminded by creative duo Tyler Drosdeck and Michael Sablan.

Michael, a talented chef who has previously cooked at Mission Chinese and Northeast Kingdom, is on a quest is to bring Burmese cuisine to NYC (of which there is currently surprisingly little). “We’re not yet ready to open a full-on restaurant”, he tells me, “but a pop-up is a great way to take the temperature and gauge our audience.” Continue reading

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TASTE Williamsburg Greenpoint Returns this Weekend (09/13)

taste_WG_rdbLocal foodie event TASTE Williamsburg Greenpoint is entering its 6th year this weekend and, judging from the scrumptiousness of last year’s celebrations, the event is not to be missed.

The annual afternoon of tastings will take place on Sunday September 13th in the East River Skate Park and will feature generous appetizer-sized samples from over 40 of the area’s best restaurants, bars, and breweries.

This year Greenpoint is represented by the likes of Anella, Bakeri, Champs, Le Fond, No Name bar and ice cream dream team Phin & Phebes. Meanwhile Williamsburg will have stalls from Maison Premiere, Oddfellows, Pies & Thighs and many more. All these tasty treats will be accompanied by live music and, no doubt, hot hot sunshine, making it the perfect way to eke out summer that little bit longer. Continue reading

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Recently Shuttered Champion Coffee will Reopen at Two New Locations

Image c/o Yelp

Champion Coffee may have recently shuttered at 1108 Manhattan Avenue (due to ‘unforeseen circumstances’), but caffeine addicts have no reason to be be sad. Two new Champions are soon to spring up elsewhere in Greenpoint to replace it.

First up will be a new cafe at 142 Nassau Avenue, on the site of Sweet Fox, which has now closed down. Champion’s Talitha Whidbee tells us that “Sweet Fox owner Jean Marc was ready to get back to his catering life and away from the constant demands of a cafe so we bought Sweet Fox from him which we will remodel over the next month and re-open as Champion Coffee.” This location will be almost exactly the same as the original Champion (with a slightly pared down food menu), and will be opening around September 22nd.

There is also a second, larger space in the pipeline, at 1107 Manhattan Avenue, directly across the road from the original. “Due to its size it will be a little longer in coming to fruition, but we are shooting for end of November”, Talitha tells us. This location will have the standard Champion food and drink menu, with the addition of kombucha on tap from Mombucha and a few other exclusive beverages.

In the meantime North Greenpointers craving a coffee fix could do worse than to try out the newly opened Sweetleaf Coffee (or Propeller, or Early, or Bakeri…).

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Van Leeuwen’s Flagship Store Opens Tonight in Williamsburg with a Free Scoop Giveaway!!

Van_leeuwen_free_scoopListen carefully tonight and you might just  hear the strains of an ice cream cone fanfare echoing down Wythe Avenue.

Van Leeuwen’s flagship store in Williamsburg is having its official grand opening tomorrow, but tonight, for three glorious hours from 7pm-10pm, they will be handing out free ice cream scoops from the new store as a pre-opening treat. Continue reading

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Burmese Pop-Up Dinner at McGolrick’s Sunview Luncheonette (08/30)

Burmese feast in a charming luncheonette setting – Photo: Sam Fleischner

Living in NYC allows us to sample cuisine from all over the world, right? Well, largely, yes, but when it comes to Burmese food there is actually only one dedicated restaurant in the entire city and it’s all the way over on the Upper East Side.

However, Greenpointers with an inclination for Burmese fare can finally be spared a trip out of the neighborhood because this Sunday a fabulous Burmese food pop-up will be happening at the former Sunview Luncheonette near McGolrick Park.

Chef Michael Sablan (who has previously cooked at Mission Chinese and Northeast Kingdom), will be whipping up a six-course feast with dishes that include: Shan Tofu (a”tofu” made with chick peas), Oh No Khao Swe (coconut chicken noodle soup with marbled egg and pickled mustard greens), and the classic Burmese preserved green tea leaf salad. Continue reading

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Boulevard Tavern to Close its Doors for the Final Time this Weekend

Image c/o @boulevardtavernbrooklyn

Sad news: Boulevard Tavern will be pulling its final pint this weekend, after 10 years of serving the neighborhood.

Owner Harold Kramer and his wife Ria started running the bar in 2005.  They reclaimed the name ‘Boulevard Tavern’ after discovering the signage underneath that of J&D’s, the bar that closed on the same site in the early 2000s.

Tragically, Ria lost her battle with cancer three years ago, and Harold has been struggling to manage the bar alone. Among the reasons he cites for closing, he says “it’s tough being a small business in NYC right now”.  Continue reading

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