There has been a glut of interesting new enterprises springing up on Driggs recently.
One of the most delicious is Bread for the Eater (168, Driggs Ave). This bakery and restaurant opened its doors in September and is the most recent venture from Din Yates, the man behind the extremely popular Cheeky Sandwiches in LES.
Din describes wanting to create ‘a place where warmth exudes’, and this is certainly something he’s achieved. They bake their own bread right there in the restaurant, so the smell that greets you as you enter is nothing short of heavenly. Especially on a windswept fall night. Continue reading →
In the horrifying aftermath of Typhoon Haiyan that struck the Philippines recently, local resident and chef extraordinaire Yana Guilbuena will be hosting a benefit dinner, SALO Labing-Isa, in Greenpoint next week to raise urgently needed funds for victims of the disaster.
On Monday, November 25th at 6pm, Yana will be serving an incredible five-course Filipino dinner at Sindicato de Cocineros on Nassau Ave. The meal will feature dishes from islands affected by the typhoon: Cebu, Panay, Negros, Leyte and Masbate. In keeping with other SALO dinners, the meal will be served ‘Kamayan’ style, a.k.a sans utensils. Continue reading →
The air is crisp and chill, puffer-coated pooches are roaming the streets of Greenpoint and it’s dark by 5pm. It’s exactly the time of year to hole-up in a cozy drinking den and spend the evening getting intimate with an extensive menu of local craft beers and delicious bar snacks.
Tuesday 15th – Sapporo Haru, 622 Manhattan Avenue
Our go-to local sushi place when too tired to cook. Thursday 17th – Selamat Pagi, 152 Driggs Avenue
Had been meaning to try the new Balinese place for ages. Mighty glad we did, it was fresh, charming and delicious.
Friday 18th – Calexico, 645 Manhattan Avenue
Finally got the timing right for the 12-1am Happy Hour, which means 2-for-1 Margaritas. The right way to start a weekend!