By Rosie

Food Book Fair and Pop-Up Bookstore at the Wythe Hotel

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Food Book Fair 2014

It’s almost time to welcome the return of the popular Food Book Fair to Brooklyn.
Now in its third year, the event will run at the Wythe Hotel between 25th-27th April and will bring together food enthusiasts, chefs, artists and writers for a long weekend of foodie fun. Continue reading

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PareUp with the App that Cuts Food Waste and Gets you Great Discounts

PareUpAs a nation, America is consuming more than ever before. And with greater consumption comes a greater amount of waste.

Around 40% of all food produced in the US is wasted every year. In NYC alone we throw away 6.5 million pounds of food EACH DAY, that’s the equivalent of 24 subway cars filled to the brim. When so much of the global population is starving, this statistic is extremely alarming. Continue reading

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Northern Territory Rooftop Bar Officially Open!

Northern Territory Rooftop View
Skyline View that will have Punters Coming in Droves

Its official: Judging by a weekend of gleaming porcelain limbs sunning themselves in McCarren Park, our long-lost love Springtime has finally returned! Which means it’s now time to start thinking about where we can make the most of these warmer days and nights.

When I popped into Aussie newcomer Northern Territory (12 Franklin Street) on Saturday evening I was happy to learn that their rooftop bar is now fully operational. Continue reading

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Greenpoint Cheap Eats Diaries Volume II: Chinese Musician

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Lunchtime Feast at Chinese Musician

Last week Gina and I set out on a mission to find great local eats that would set us back no more than $7 per person. After kicking things off with a supremely wallet-friendly breakfast at Peter Pan’s, this week we decided to seek out a dirt-cheap lunching spot.

We got word that Chinese Musician (151 Greenpoint Avenue) does a lunch special for a mere $6.50. This allows you to choose a soup, a rice and an entrée from a list of 33 dishes (or 43 options if you’re feeling flush enough to spring an extra dollar). This was obviously a very exciting prospect for us.

On Saturday afternoon we slid into a sunny window booth and, before we’d even ordered, our hosts greeted us with iced water, a pot of green tea, a big bowl of savory bites and a sweet chili dipping-sauce. For free. We suspected we were onto a good thing. Continue reading

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Lessons in Vegan Wine at Adelina’s

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Vegan Chianti at Adelina's

Call me ignorant but, until recently, I wasn’t remotely aware that most wine production is largely un-vegan.

This changed when I paid a visit to Adelina’s (159 Greenpoint Ave.) to sample a glass from their newest wine casks and Toby, the lovely owner, told me that their new Chianti is not only produced in an organic way but it is also vegan, to which I expressed some surprise. Aren’t all wines vegan? Isn’t that the joy of grapes? Apparently not. But given the way that vegan friends of mine happily knock back any wine available, I had a hunch that they weren’t in on this fact either. Continue reading

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Ra Ra Rasputin! Pop-Up Dinner at Le Gamin (4/7)

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Grigori Yefimovich Rasputin Welcomes you to dine at Le Gamin

There lived a certain man in Russia long ago
He was big and strong, in his eyes a flaming glow.

In tribute to Russia’s greatest love machine, this Monday 4/7 Greenpoint’s Le Gamin will be hosting a splendid  three course buffet-style dinner complete with vodka toasts for $30 per person. Continue reading

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Greenpoint Cheap Eats Diaries Volume 1: Peter Pan

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Cheap Eats Destination Number One: Peter Pan Donuts

We love cheap food. And we don’t just mean your regular budget-friendly fare. We’re talking down and dirty, there’s-only-$12-left-in-your-bank-account cheap food.

Our mission is to find satisfying, delicious meals for under $5-$7 per person. Rosie and I are going to wade through this wasteland of small plates and $15 kale salads to bring you the very cheapest of the cheap. It’s no easy task, but we (and by we I mean me, Gina) are willing to try just about anything (keep an eye out for our White Burger post) in the name of broke-ness.

To kick things off we met for a power breakfast at Peter Pan, which we have deemed the best breakfast bang for your buck in, quite possibly, all of North Brooklyn. There, we said it. Continue reading

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Littleneck Lobster Rolls Coming to Greenpoint Soon!

Aaron Lefkove and Andy Curtin in front of soon-to-be Littleneck Outpost

The duo behind the much loved Gowanus seafood restaurant Littleneck are all set to unveil their newest venture in Greenpoint in April. The new cafe, aptly named Littleneck Outpost, will be located at 128 Franklin Street, right next door to Shayz Lounge and at the corner of Milton Street.

When we met with owners Aaron Lefkove and Andy Curtin they told us that the plan is to keep the Greenpoint cafe as more of a daytime operation than its Gowanus counterpart. They will start brewing La Colombe coffee and serving breakfast to early birds from around 7am, then continue through until early evening. Continue reading

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Greenpoint Cheese + Meat Opening Soon on Driggs!

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A taste of things to come from Greenpoint Cheese + Meat

It’s almost time to haul out that blanket from the back of the closet and indulge in the first picnic of the year. And although picnicking is my absolute favorite way to dine, it always leaves me feeling a little jealous of those living close enough to Eastern District to be able to pick up lovely cheeses en route to the park.

Luckily, the southern end of Greenpoint is about to be blessed with a speciality food shop of its very own. Greenpoint Cheese + Meat is due to open at 192 Driggs Avenue (between Newell and Diamond St) on May 1st, perfectly located by McGolrick Park and just in time for peak picnic season. Continue reading

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Brooklyn Safehouse: Yet MORE New Eats on Franklin Street

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Brooklyn Safehouse

On a gorgeous springlike evening last week, Jen G and I popped into the newly opened Brooklyn Safehouse for an early dinner. This is the place at 120 Franklin Street, which seems to have been in the making for at least two years and finally opened its doors last month. Continue reading

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