By Rosie

About Rosie

Rosie de Belgeonne is a video editor and specializes in movie trailers. Her days in a dark edit suite are balanced with sunny runs around McCarren Park track and weekends spent discovering Greenpoint's finest eateries.

Brooklyn Brewery Throws a Dinner Party…and it’s Spectacular!

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©Rosie de Belgeonne

Last Wednesday night a very special culinary collaboration took place on Humboldt Street. Hosted by Brooklyn Brewery, it was called Dinner Party No.1, and was special for three reasons:

1. The event took place at the brand new ‘Humboldt & Jackson’ (434 Humboldt St), an American Bar and Tasting Room just the other side of the BQE.

2. The evening involved a delicious 6-course meal using the wares of local producers and revolving around the unique fermented seasonings developed by the Kaizen Trading Company (KTC), the experimental culinary research lab founded by Momofuku.

3. The dinner featured fabulous beer pairings by Brooklyn Brewery with numerous rare brews not often available to the public. Continue reading

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‘The 12 Bottle Bar’ Authors’ Talk and Cocktails at Word Bookstore (07/23)

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Summer Reading Sorted © Rosie de Belgeonne

It’s about this time of year that I suddenly to realize I’m spending way too much money in bars: a post-work G&T here, a brunch Bloody Mary there, a rooftop Aperol Spritz on a Sunday afternoon…the list goes on. And while summer-time drinking is delightful in every way, if one’s not careful all these artisanal cocktails can also be a fast track route to financial ruin before the season’s even half way through.

Which is why it’s awesome timing for the launch of a new book titled The 12 Bottle Bar (Workman Publishing, $14.95). Unlike your usual schmancy home cocktail guide with glossy photos and a million ingredients you’ll never end up buying (or will buy but never end up using again), this is a practical paperback manual to the bare essentials you’ll need for a kick-ass home bar. Continue reading

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Holy Crêpe! Crepeteria Brings Tasty Treats to Manhattan Avenue

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Crepeteria, Manhattan Avenue

If you’ve already been for a dip in McCarren Park Pool this year you’ll know that all that splashing around can leave you hungry! But the good news is that now Greenpoint has the perfect snack for a post-swim refuel: CRÊPES!!

Crepeteria opened two weeks ago, and is handily located mere minutes from the pool at 614 Manhattan Avenue, between Driggs and Nassau. Continue reading

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Peace Camp Tuesday for Kids at Word Bookstore (starts 07/01)

Peace_Camp_we_make_peaceSummer camp season is upon us and fab local peace initiative We Make Peace will be teaching a fun, interactive learn and play program at Word Bookstore every Tuesday during July.

Parents can leave kids aged 9-12yrs in the capable hands of founder Marie Mamonia for 2 hours every Tuesday from 12 noon – 2PM when she will engage them in fun exercises and games that promote friendship, peace and unity as well as enhance empathy and compassion. Continue reading

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How to Shell a Crab, Butcher a Bunny and Stay Relatively Sober after a Trillion Drinks: 15 Awesome Discoveries From the Greenpoint Grub Crawl

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Grub Crawl at The Diamond

Last Saturday saw swarms of hungry foodies pounding the pavements as the Bon Appétit Grub Crawl landed in Greenpoint. I’m not usually a huge fan of group tours but made an exception for this one because it involved so many amazing local bars and restaurants. And I’m mighty glad I did. The day was phenomenal, with such an incredible array of food and drink that it just went to confirm what most of us already know: Greenpoint is so hot right now!

Here’s what we learned as we did the rounds of the the five fantastic venues taking part: Continue reading

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Brooklyn Food Writing Book Group Launch (06/28)

Eating_Wildly_Ava_Chin_Word_GreenpointLooking for something tasty to read during this afternoon’s picnic in the park?

Why not head along to Word and pick up a copy of Eating Wildly: Foraging for Life, Love and the Perfect Meal?

Written by former NY Times Urban Forager Ava Chin, the food memoir tracks the author’s childhood in Flushing, Queens and reveals how foraging and the DIY-food movement later teaches her important lessons in self-reliance as she immerses herself in the natural produce of Prospect and Central Parks—discovering delectable mushrooms, mulberries, and fellow foragers along the way.

The book is being sold at a 10% discount in preparation for the launch of the BK Food Writing Book Group next Saturday, where author Ava Chin will be present to talk about her book. Continue reading

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Top Outdoor Dining Spots for Embracing Summer in Greenpoint

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A sunny spot at Milk and Roses

After several false-starts to summer, it’s the arrival of gorgeous weeks like this that make it seem important to spend as much time as possible outdoors. A few among us are lucky enough to have an outdoor space of our own but fortunately, for those of us that don’t, Greenpoint has an abundance of cafes and bars offering some beautiful back yards in which to idle away some sunny hours.

Here are few of our current favorites: Continue reading

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Chouffe Fest Ticket Giveaway (06/19)

Chouffe_FestThis Thursday, for one night only, Brooklyn Night Bazaar is being taken over by Chouffe Fest and transformed into a gnome-filled world of Belgian craft beer.

Enter through a larger-than-life entranceway, pose at an eight-foot tall gnome throne photo booth and indulge in numerous free tastings of Chouffe beer and some yummy nibbles. Continue reading

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Eat Green in Greenpoint: Local Vegan Awareness Day (06/21)

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Have you been thinking of cutting down on your meat intake but not sure where to start? Been trying to cut out dairy but feel too limited in your options? A great new local event could help set you on the right track.

Eat Green in Greenpoint is a vegan awareness day for Greenpoint hosted by Veg Corp (of the NY Vegetarian Food Festival) and will take place on Saturday 21st June between 9am-8pm. Continue reading

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The Great Greenpoint Ice Cream Sandwich Showdown

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Van Leeuwen Ice Cream Sandwich

It’s that time of year when ice cream becomes a food group, and the ice cream sandwich becomes a perfectly acceptable lunchtime choice. And it just so happens that Greenpoint currently has two particularly notable examples vying for the ice cream crown: The cheap and cheerful Peter Pan and the deluxe artisanal Van Leeuwen. In the name of essential journalistic research we pit the two against each other and bring you our verdict. Continue reading

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